Naan Bread

Indian food is my jam! I adore the warm spices, the aroma, the FLAVORS. Indian cuisine is unlike any other I’ve ever had and it makes my heart incredibly happy. When eating Indian food, it is a MUST to have a hot piece of naan bread to scoop up the sauces and anything that is […]

Read More Naan Bread

Bagels

Prior to moving to Germany, I would just grab some bagels every so often and make a bagel sandwich or toast some up and slather with cream cheese. Washington had the best bread brand I’ve ever had! However, after moving here and realizing a pack of 6 bagels costs almost 7 DOLLARS, I thought to […]

Read More Bagels

Lemon Cream Cheese Sweet Rolls

Cinnamon rolls are absolutely delicious and my favorite version is my Orange Vanilla Cinnamon Rolls. However, I was craving a different kind of citrus : lemon. I came up with these lemon cream cheese sweet rolls, (sweet rolls since there isn’t any cinnamon), and holy moly these things are so delicious. While they take a bit, […]

Read More Lemon Cream Cheese Sweet Rolls

Pretzels

Pretzels, or brezel as it is known here in Germany, is a staple at every grocery store and street food vendor everywhere you go. And today, April 26, 2021, is also National Pretzel Day! This recipe makes soft-batch, Auntie Anne’s-style pretzels. These little guys are perfect to eat with Obatzda or Guinness Cheddar Dip or even just […]

Read More Pretzels

Garlic Butter Breadsticks

I’m in love with Italian food, I mean, I’m a certified #carbqueen after all. There are so many people that love Olive Garden, and while I’m not a fan of much, the salad and breadsticks are my jam. However, being like 5000 miles from the nearest all-you-can eat breadsticks, why not just make your own? […]

Read More Garlic Butter Breadsticks

Berry Tarts

Dare I say that these berry tarts are a better version of the beloved Poptarts? Maybe so! These tarts are super customizable, super easy to make, and my kids loved them! And, I mean, they’re ADORABLE, too! *change jam and food coloring or add lemon curd, Nutella, or marshmallow fluff to change things up!* Ingredients […]

Read More Berry Tarts

Apple Fritter Bread

Does anyone else think September 1st is officially the first day of fall? I am really having a hard time this year since I know I won’t be able to decorate my house for fall OR Halloween. Our stuff will be in transit to Germany and I am really sad about it. Instead, we are […]

Read More Apple Fritter Bread

Rosemary Garlic Bread

As we have established several, several times, I love to bake. I usually stick to sweets, but over the last year, I have been trying my hand at making more pastries that are more on the savory side. Since having an over-abundance of herbs, including rosemary, I decided to make some yummy bread with it. […]

Read More Rosemary Garlic Bread

Cast Iron Skillet Cornbread

Cornbread is one of those types of breads that I associate with the colder months that are filled with soups and chili and all things hearty. There are a million different cornbread recipes and some people like it sweet, while others prefer their cornbread savory. This recipe is definitely a savory version, but I have […]

Read More Cast Iron Skillet Cornbread