Lemon Cream Cheese Sweet Rolls

Cinnamon rolls are absolutely delicious and my favorite version is my Orange Vanilla Cinnamon Rolls. However, I was craving a different kind of citrus : lemon. I came up with these lemon cream cheese sweet rolls, (sweet rolls since there isn’t any cinnamon), and holy moly these things are so delicious. While they take a bit, […]

Chocolate Peanut Butter Banana Muffins

I found something my kids like that is healthy. And you know what, it is super good! These muffins are quite impressive. There isn’t any added sugar, no flour, a lot of fiber from the oats, a lot of protein from the peanut butter, and two bananas. This muffin recipe is a perfect little addition […]

Orange Vanilla Cinnamon Rolls

Maksen loves these. The last two years for his birthday, he has requested orange cinnamon rolls for breakfast. I feel like I have perfected my regular cinnamon rolls, but I couldn’t ever get the orange flavor to SHINE through the strong flavor of the cinnamon. I think I finally have gotten it right, and these […]

Berry Tarts

Dare I say that these berry tarts are a better version of the beloved Poptarts? Maybe so! These tarts are super customizable, super easy to make, and my kids loved them! And, I mean, they’re ADORABLE, too! *change jam and food coloring or add lemon curd, Nutella, or marshmallow fluff to change things up!* Ingredients […]

My New Favorite Biscuits

There are several biscuit recipes that I love to make any and every chance that I can; however, this recipe that I have tinkered with has got to be my new favorite recipe for biscuits. I made these recently for a Sunday morning breakfast and then for dessert after dinner that evening, we used them […]

Dutch Baby

This ginormous poufy pancake is perfect for brunch, Friday night breakfast-for-dinner, or just whenever you’re having a hankerin’ for a good ole treat. A Dutch baby is so gosh darn amazing and you will not regret eating this baby boy! Ingredients 3 large eggs 3/4 cup whole milk 3/4 cup all-purpose flour 1 tablespoon maple […]

Giant Cinnamon Roll

As many of you may know, we have been stuck at home with the shelter-in-place order. Because of this, I have been extremely bored, extremely hungry, and extremely eager to bake. I decided I would try to make one of these gargantuan cinnamon rolls that have been floating around the internet. The results are pretty […]

Buttermilk Blueberry Muffins

Y’all, I have a confession to make: I still have a freezer full of fruit that I picked over the summer. TONS of fruit. Blueberries. Blackberries. Apples. Fruit overload. In an attempt to try to lessen the amount of crap I have in my refrigerator, I thought I better use up some of the fruit […]

Pumpkin Scones

Pumpkin season is in full swing. Though Halloween has come and gone, pumpkin-flavored sweets should be on everyone’s plate throughout the end of the year. Ingredients 1/2 cup canned pumpkin puree 1 whole egg 1/4 cup heavy cream 2 cups all-purpose flour 1/3 cup granulated sugar 1 tablespoon baking powder 1 teaspoon ground cinnamon 1/2 […]

Croissant French Toast

My husband’s all-time favorite breakfast food is French toast. Sometimes, I find that French toast can get boring and kind of, well, soggy. So, I decided to try and mash up two French items together. Croissants and French toast? Seems like a no-brainer to me. It turned out better than expected and I may not […]