Oatmeal Stout Chocolate Chip Bars

Another day in March and another stout beer recipe. This salty, sweet, and decadent oatmeal chocolate chip bar is everything you need and more! Ingredients Crust 9 graham cracker sheets 2 tablespoons brown sugar 4 tablespoons (1/2 stick) butter, melted Filling 1-1/4 cup old-fashioned oats 1 cup all-purpose flour 1/2 cup brown sugar, packed 1/4 […]

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Guinness Meatballs

It’s March, which means it’s the month to celebrate Irish foods. At least in my household, we love to eat Irish foods all year long, but using St. Paddy’s Day to eat these beautiful foods is a great excuse! Enjoy these rich and stout meatballs!  Ingredients Meatballs 1 pound ground beef 1 cup panko bread […]

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Eggnog Cookies

These eggnog cookies are amazingly soft and chewy. You have to make them this holiday season! Even if you don’t love eggnog, you will absolutely love these cookies! With an optional eggnog icing, this cookie is the winter holiday wrapped up in a bow. Ingredients Eggnog Cookies 3/4 cup (1-1/2 sticks) butter, room temperature 1 […]

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Pumpkin Cheesecake Brownies

This pumpkin cheesecake brownie is ridiculous. Ridiculously easy, ridiculously delicious!  By using a box mix (which I am a huge fan of) this recipe can be made in a pinch. Perfect for any fall day or for your Thanksgiving table, you’ll love this dressed-up version of a basic brownie. Ingredients Brownie Layer 1 box brownie […]

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Pumpkin Maple Molasses Cookies

It’s pumpkin season! With the molasses added into the dough, these pumpkin cookies are the absolute autumnal cookie. These cookies are going to become a staple on your holiday table! Ingredients 2-1/3 cup all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 1 tablespoon pumpkin spice mix 8  tablespoons (1 stick) butter, room temperature 1 […]

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Irish Beef Stew

It’s St. Patrick’s Day week, but this richly flavored Irish beef stew can be made any day. Served over garlic mashed potatoes, Irish beef stew is a perfect meal with a big glass of Guinness! Ingredients Stew 1 tablespoon olive oil 1 pound stew meat, cut into 1-inch cubes Kosher salt and freshly ground black […]

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Triple-Layer Irish Cream Brownies

These fudgy and boozy brownies are a perfect grown-up dessert for St. Patrick’s Day or any day really. There is a layer of brownies, Irish cream frosting, and an Irish cream chocolate ganache on top. Delicious! Ingredients Brownie Layer 1 cup (2 sticks) unsalted butter 8 ounces semi-sweet chocolate, chopped 2 cups granulated sugar 4 […]

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Brown Sugar Cookie Butter Cookies

Here in Europe they have these little cookies during the holidays called spekulatius cookies. They’re basically spekuloos or cookie butter cookies with a cinnamon twist. However, these are soft-batch style instead of the traditional dry ones that need to be dunked in coffee. Ingredients 1 cup cookie butter spread 1/2 stick (4 tablespoons) butter, room […]

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Gingerbread Pancakes

During the holidays, I’d eat just about anything gingerbread flavor and these pancakes are no exception. They’re the perfect amount of spicy, sweet, and everything you could want in a pancake. Try em for yourself! Ingredients gingerbread spice mix 2 teaspoons cinnamon 1 teaspoon ground ginger 3/4 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1/4 […]

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Hot Chocolate Cupcakes

It is winter and hot chocolate season, but really is it ever a bad time for hot chocolate? The flavors of rich chocolate and marshmallow go hand-in-hand and are a favorite of many. This cupcake recipe is quite extraordinary and I am obsessed with them. So is Summer, my golden retriever. I ran to the […]

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