Irish Beef Stew

It’s St. Patrick’s Day week, but this richly flavored Irish beef stew can be made any day. Served over garlic mashed potatoes, Irish beef stew is a perfect meal with a big glass of Guinness! Ingredients Stew 1 tablespoon olive oil 1 pound stew meat, cut into 1-inch cubes Kosher salt and freshly ground black […]

Bangers and Mash

Bangers and mash, also known as sausages and mash, is a traditional British dish, consisting of sausages served with mashed potatoes. It may consist of one of a variety of flavored sausages made of pork, lamb, or beef. The dish is usually served with onion gravy, but may also include fried onions and peas. This […]